Bring the power of untouched nature back into your modern life. Whenever and wherever you need it.
Wohl (Well-being), Ruhe (Calm), Kraft (Strength), and Immun (Immunity) – these are some of the herbal extracts and bitter tinctures from the German brand Kruut, which processes native superfoods in the form of wild herbs into oxymel. Oxymel is a traditional recipe made from raw blossom honey, cloudy Demeter apple cider vinegar, and a selection of fresh wild herbs. Your tincture is gently stirred over weeks and never heated. This preserves all ingredients in raw food quality. For the true taste of nature.
Enjoy your daily dose of wild herbs. The powerful taste of uncultivated nature. As a morning routine, refreshment during sports, or in between meals.
Ideal for a powerful day
100% fresh herbs
Best quality: raw food & organic
Ingredients: 100% organic: blossom honey, cloudy apple cider vinegar, ground elder, dandelion, nettle, red clover
Cloudy apple cider vinegar is a millennia-old, fermented household remedy. We use it in its most natural, unpasteurized form.
Raw honey, sourced from bee-friendly beekeeping in Brandenburg. It still contains all its valuable substances and naturally preserves the wild herbs.
Ground elder is probably hated by every gardener because it is virtually indestructible. This robust wild vegetable was consumed as early as the Stone Age.
Dandelion is known by 500 different names in common parlance. Everything about this yellow-flowered wild herb is edible - and surprisingly delicious.
Nettle is a jack-of-all-trades. In the past, fabrics were woven from it, and it contains so much chlorophyll that it was used for dyeing.
Red clover tastes deliciously nutty and can be picked directly from the meadow. Red clover belongs to the legumes, just like peas.
Application:Simply mix 1 tbsp of oxymel with a glass of water. Stir and done! Of course, your oxymel also tastes great in another drink of your choice. Try it with cloudy apple juice, for example. Please do not heat your oxymel above 38 degrees, as important nutrients will otherwise be destroyed.
Wild herbs: Ground elder, nettle, dandelion, and red clover
Taste: strong-fresh, zesty
Sizes: 150ml contain 15-20 servings
Shelf life: after opening, store in the refrigerator and consume within 2 weeks. Unopened, it lasts 2 years
